Quadrupel is La Trappe’s heaviest ale(10%) with a stunning amber colour. Its warm and intense flavour is rich and finely balanced. Malty sweet, slightly burnt, and pleasantly bitter with a sweet aftertaste. Quadrupel continues to ferment after bottling and offers aromas of banana, almond, vanilla and others.

Kriek Belgium beer is made by fermenting Lambic beer with sour cherries. It is smooth and refreshing. Hits the nose with black cherry aromas, and a hint of malt. black cherries, and strikes a delicious balance between tart and sweet on the palate.

Birra Moretti is a quality beer made in the traditional way. It is the result of a production process that has remained almost unchanged since 1859.

The best raw materials are used to make Birra Moretti, as well as a special blend of high quality hops that gives it a unique taste and fragrance, enhancing its perfectly balanced bitter taste.

Its alcohol content is 4.6 percent alcohol by volume, a percentage that makes it ideal for any time of day. In fact, it is not a strong beer and is therefore perfect for drinking at lunch, at dinner or for evenings out with friends

At a meal, this beer is perfect for enhancing simpler dishes: risottos, pasta dishes, main dishes featuring white meats and fresh cheeses.