Birra Moretti is a quality beer made in the traditional way. It is the result of a production process that has remained almost unchanged since 1859.

The best raw materials are used to make Birra Moretti, as well as a special blend of high quality hops that gives it a unique taste and fragrance, enhancing its perfectly balanced bitter taste.

Its alcohol content is 4.6 percent alcohol by volume, a percentage that makes it ideal for any time of day. In fact, it is not a strong beer and is therefore perfect for drinking at lunch, at dinner or for evenings out with friends

At a meal, this beer is perfect for enhancing simpler dishes: risottos, pasta dishes, main dishes featuring white meats and fresh cheeses.

Amber ale is our epiphany style, the style that changed our view of what beer could be: malty and hoppy at the same time, looks great in a glass and eminently sessionable. We first brewed Fancy Pants a few years back, while pondering how we would make an amber ale if we were starting all over again. It’s got all the malt of our Hightail Ale, higher abv (5.2%) and more hop character.

Mythos has a balanced, slightly sweet taste comprising if fruity nuances and hops, yet just the right amount of bitterness. With a long lasting and clear aftertaste, it is the refreshing way to enjoy the finest brew Greece has to offer. Alc/Vol 4.7%

In contrast to all the others, the Orval Trappist brewery makes only one beer for the general public. It has an intensely aromatic and dry character. Between the first and second fermentations there is also an additional dry-hopping process. Through this the beer acquires its pronounced hoppy aroma and extra dry taste.