Traditionally an Italian snack food and often eaten at parties and celebrations, guests would end the evening saying “taralli and wine, the best way to end an evening.”

These taralli are with anice and icing sugar over them, making them a sweet treat. 

Taralli with Fennel Seeds are traditional with extra virgin olive oil enriched with fennel seeds. Taralli are small crispy ring-shaped bites and they are the snack par excellence for tasty aperitifs or traditional appetisers

Super crisp pita pieces flavoured with rosemary and sea salt

Perfect with cheese and dips

Cantucci Amaretti. Crunchy and soft amaretti. Hazelnut and chocolate cookies