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Cakes
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Motta Panettone 1kg
$27.99Traditional Italian confectionery masterpiece. A dough soft and rich with raisins and candied fruit. Always the symbol of Christmas.
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Muzzi 100g Choc Chip Panettone
$4.99A mini classic panettone with Chocolate Chips for single portion, wrapped in an elegant box.
Truly speaking of Muzzi's dedication to artful, delectable products. Perfect for stuffing stockings or as part of a bespoke gift set.
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Muzzi 100g Classico Panettoncino
$4.99A mini classic panettone for single portion, wrapped in an elegant box. Truly speaking of Muzzi's dedication to artful, delectable products. Perfect for stuffing stockings or as part of a bespoke gift set
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Muzzi 100g Limoncello Cream Panettone
$4.99A mini classic Pandoro with Lemon Cream for single portion, wrapped in an elegant box.
Truly speaking of Muzzi's dedication to artful, delectable products. Perfect for stuffing stockings or as part of a bespoke gift set.
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Muzzi 500g Panettone Classico Boxed
$24.99For a seriously good slice of Italian panettone, you can’t beat the Muzzi Traditional Panettone. The golden, buttery dough is light as air, and just melts away. This traditional panettone is fantastic with a cup of tea of coffee for breakfast, or after dinner with a glass of marsala wine.
Muzzi panettones are made with fresh eggs, delivered daily, along with carefully selected butter, milk and sugar. The panettones are made using a mother yeast that is carefully tended, and follow a traditional recipe that has been perfected over many years.
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Muzzi Gran Cioccolato Panettone 1kg
$54.99Muzzi Panettone Gran Cioccolato with chocolate chips, coated with plain chocolate and hazelnuts grains, low bake. Muzzi was founded in the 18th Century by Master Muzzi in the Umbrian town Foligno, Italy. Muzzi’s aniseed marzipan recipe proved a great success with the nobility at the time, and his business grew into breads and pastries.
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Muzzi Limoncella Crema Panettone 1kg
$49.99Our panettone has a 72-hour processing in which the most important phase is the cooling of the yeast which, in this way, is always kept alive. By working it with flour and water we make sure that it remains reactive, giving softness and taste to the product. The filling is a 10% limoncello cream while the dough is enriched with candied lemon peel, present both in pieces to increase its fragrance, and in the dough to complete a strong lemon note. The wrapping is the classic one and recalls the colors of lemon, all surmounted by an elegant mesh tuft.
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Muzzi Pandorato 1kg
$49.99Panettone Pandorato is a traditional Sicilian dessert cake that's made without raisins or candied citrus fruits and covered in icing and sugar
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Muzzi Pere E Cioccolato Panettone 1kg
$52.99Muzzi Panettone with pears and chocolate chips. Muzzi have been using sourdough for all our preparations for over 80 years. Like a child, this ingredient needs special care in order to manage its humidity, acidity and basicity. Only with the continuous presence and attention of our operators can a yeast be prepared for the flour of the dough. The mother yeast is changing and alive and determines a large part of the softness of the cake, giving it the best taste notes.
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Nutri Free Gf Lf Choc Chip Panettone 600g
$29.99 -
Nutri Free Pandoro Lactose Gluten Free 600gr
$29.99Nutri Free gluten free and lactose free classic pandoro 600g
Gluten Free, Lactose Free
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Nutri Free Panettone Lactose and Gluten Free
$29.99Nutri Free gluten free and lactose free panettone with raisins, without candied fruit 600g
Gluten Free, Lactose Free
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