For the tangy taste of Italy, try the Rustica Peperoncino - Crushed Red Hot Chilli – a mixture of heat, sweetness and smoky flavour that intensifies meals and tantalises taste buds.

The Apricot Jam is excellent with: cow or fresh pecorino cheeses. Excellent if used to stuff cakes, biscuits and cake, especially recommended for filling Krapfen and preparing Sacher Cake

Black truffle pate. Spread over slices of crusty Italian bread. It is perfect with canapes, cakes, pasta, lasagna, pies, risottos, fish and mixed salads.

Spicy, soft sliced biltong, air-dried to perfection. The Biltong Man uses only the finest quality lean Australian Beef to manufacture this delicious, low-fat, high protein snack. This original snack is the perfect companion to any meal or drink – anytime, anywhere!