Whole italian cherries in syrup of water and brown sugar. To use as a dessert, to enrich fruit salads, white yogurt, ice cream, cocktails and cakes. The syrup can be used to prepare fruit juices or ice lollies.

Less sweet and more sour than what you may be used to from other amarena cherries. These sour amarena cherries by Toschi are carefully selected and pitted from the Vignola mountains of Italy (Emilia-Romagna) every July. A perfect balance of refined flavors creating a well-rounded tasting profile. Toschi Amarena cherries are fantastic spooned over ice cream, cake, pastries and other desserts. The real treat is when you use them in your favorite cocktails as well, from Prosecco to a traditional Manhattan.