La Rustichella's Black Truffle Butter is the perfect example of how to marry simplicity with elegance, to create  a product of unquestionable quality. Our recipe combines premium butter with precious Black Truffle, to enrich every dish with a symphony of flavours. Ideal for those looking to add a special touch to their cooking, this butter transforms any recipe into a unique gastronomic experience, from appetizers to desserts.

Hard torroncini with almonds

Made using the same ingredients for Baci di Dama Lemon, these biscuits are filled with a delicious chocolate cream. Known as “the most romantic biscuits”, the name Baci di Dama alludes to the unusual, though original, shape: two semi-spherical biscuits sandwiched together with a drop of dark chocolate resembling two lips intent on giving a kiss.

Cantucci with fig and almonds