Categories
- Biscuits
- Bottled Tomato
- Butter
- Cacao
- Cake Mix
- Cakes
- Canned Tomatoes
- Cheese
- Chocolates
- Coffee
- Condiments
- Confectionery
- Cream
- Dried Fruit
- Dried Fruits
- Flour
- Frozen Desserts
- Frozen Food
- Fruit In Syrup
- Gelato
- Gluten Free Food
- Grains-cereals
- Honey
- Milk
- Olive Oil
- Olives
- Pasta
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- Preserves
- Quince Paste
- Rice
- Savoury Snacks
- Seafood
- Sparkling Whites
- Spreads
- Tea
- Vinegar
Food
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Balocco Wafers Nocciola 250g
Made with four layers of soft hazelnut cream, these crispy wafer cubes are in a practical sharepack!
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Balocco Wafers Vanilla 175g
Crafted with four creamy layers of luxurious milk and delightful vanilla. Cruncy and delicious perfect for sharing.
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Balocco Wafers Vanilla Latte 250grams
Made with four layers of soft vanilla cream, these crispy wafer cubes are in a practical sharepack!
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Balocco Zuppole Biscuits 350gr
The best biscuit for dunking, your original and delicious solution for a tempting hearty breakfast.
Our Zuppole, biscuits with crunchy sugar granules, do not contain palm oil, any additives, colourings or hydrogenated fats, and are free from genetically modified ingredients.
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Baratti And Milano Cremino Classico 200g
Hazelnut praline chocolates
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Baratti And Milano Cremino Dark 200g
Chocolate hazelnut pralines with fat-reduced cocoa
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Baratti And Milano Gianduiotto Classico 200g
Classic milk Gianduiotto (Hazelnut) chocolate
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Baratti And Milano Gianduiotto Dark 200g
Dark Gianduiotto (hazelnut) chocolate
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Baratti Pistacchio Cremino Chocolates 200g
A delicious variation on the classic Cremino Bar, the Pistachio Cremino Chocolate Bar from Baratti & Milano comprises one luxurious layer of velvety Sicilian-grown Pistachio cream between two layers of Gianduja chocolate. Soft and creamy, with a delicate flavor, this bar is perfect for any pistachio-lover.
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Barbero Panettone Cioccolato 750g
Artisanal Panettone With Dark Chocolate Drops Without Raisins And Without Candied Citrus Cubes.
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Barbero Panettone Classico 750g
Artisan classic Panettone made by an Italian historical brand with the best raw materials and from the use of natural mother yeast tied in a towel and refreshed three times a day as true tradition dictates. It contains candied orange peels from Calabria and raisins. Individually hand wrapped.
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Barbero Giandujotti 200gr
The gianduiotti are a Piedmontese speciality made with a soft Gianduia cream. Barbero revisits the traditional recipe with a higher concentration of Piedmont hazelnut and cocoa, thus giving a taste more intense and aromatic.