Categories
- Biscuits
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Pasta
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Mamma Isa Fusilli Pasta Colacchio 500gr
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Mamma Isa Linguine Pasta 500gr
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Mamma Isa Maccheroni Birigti Pasta 500gr
Maccheroni Birigati 500g pasta
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Mamma Isa Mafalde Pasta Colacchio 500gr
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Mamma Isa Mafaldine Colacchio 500gr Pasta
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Mamma Isa Mezze Maniche Birigate Pasta 500gr
Durum wheat semolina pasta bronze drawn slowly dried
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Mamma Isa Orecchiette Pasta 500g
Orecchiette pasta
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Mamma Isa Paccheri Birigati Pasta 500gr
Bronze drawn durum wheat semolina pasta slowly dried
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Mamma Isa Pappardelle Pasta 500gr
Mamma Isa 's Pasta is exclusively produced with the best durum wheat semolina,bronze drawn and slowly dried at law temperature. These characteristics give to our pasta an amber-coloured and an ideal porosity to increase the tatse of every kind of sauce and make it an ideal plate for “Mediterran
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Mamma Isa Pasta Biricci 500g
Colacchio Mamma Isa Biricci pasta is an Italian artisan pasta. Made with the best Italian durum wheat semolina, then bronze drawn and slowly dried at a low temperature for 10 hours. These characteristics give the pasta an amber colour and an ideal porosity to increase the taste to every kind of sauce.
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Mamma Isa Penne Birigate Pasta 500g
Mamma Isa‘s Pasta is an Italian artisan pasta brand, exclusively produced with the best durum wheat semolina. It’s bronze drawn and slowly dried at the perfect temperature. These characteristics give the pasta an amber-colour and the ideal texture to take on the unique elements of every kind of pasta sauce.
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Mamma Isa Strozzapreti Pasta Colacchio 500gr
Strozzapreti are an elongated form of cavatelli, or hand-rolled pasta typical of the Emilia-Romagna, Tuscany, Marche and Umbria regions of Italy as well as in the state of San Marino.