Years and trial and error, perfect ripe figs, hand slicing of the fruit and slow cooking with organic raw sugar, Rosnay wine, organic cinnamon and clove, and a dash lemon juice, results in the rich, dense preserve that is Rosnay Fig Preserve. Dollop it onto buttered sourdough, or onto blue cheese.

St Dalfour Black Cherry Fruit Spread. Hand crafted in France from a traditional family recipe. Classic cherry flavour complete with a noticeable tartness. Pairs well with cheesecake, truffles and sourdough toast.