Piccini Chianti DOCG Orange Label is a vibrant and approachable red wine that captures the essence of Tuscany's rolling hills and rich culinary traditions. With tasting notes that feature a harmonious blend of red cherry, plum, and subtle hints of violet, this wine is crafted for immediate enjoyment yet possesses a structure that subtly nods to its noble heritage. The winery, rooted in the heart of Chianti, prides itself on combining traditional winemaking methods with modern techniques to produce wines that are both authentic and accessible. Ideal food pairings include classic Italian dishes such as pasta with tomato-based sauces, pizza, and charcuterie, making it a versatile choice for any dining occasion.

Fresh and inviting scent of citrus, peach, hint of wildflowers. Touch of honey, crisp acidity. Goes with a variety of italian dishes, seafood pasta, risotto

100% Sangiovese.

Almost impenetrable dark red colour, sustained and round with complex notes of liquorice and ripe black cherry, both powerful and classy. Full, ripe, spicy black-skinned fruit on the palate, smooth tannins expose great elegance. Chestnutty fruit long aftertaste.

Minimum 24 months in oak barrels, 6 months in bottle.

100% Nerello Mascalese from a single vineyard near the village of Castiglione di Sicilia. These are from younger vines, only 40-50 years old! Aged mostly in steel with a short passage in old barrels, this is bright and juicy with red fruits, the palate pleasingly tannic and refreshing with classic mineral notes of Nerello from Etna. This is a great introduction to the grape and superb with a variety of dishes, from tuna and caponata through to white meats and vegetables.