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Italian Reds
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Cantina Zaccagnini Montepulciano
This dry, red wine made from the Montepulciano wine grape in the Abruzzo region of east-central Italy is noted for its deep reddish-purple hues and subtle nose with clear aromas of coffee and dark chocolate. The wine smells like Tiramisu in a glass. They are wines of medium body with silky tannins and a pleasant mouth feel and a subtle finish, very fresh, and fruity.
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Capo Ferro Cannonau Di Sardegna Pure Sardinia
The Product to the grapes Cannonau in purity of Gallura, a dry wine consisting of an intense ruby red colour with ruby reflections. On the nose we have immediately the fruit aromas of ripe raspberries, plum, pink pepper, rose hips, and vanilla. The taste in the mouth it is fruity, immediately warm, soft, with tannins and moderate freshness date by the marked acidity and minerality, dampen the imposing structure of the alcoholic. Wine very balanced and with excellent structure, the finish shows a note of bitter almond typical of the Vermentino.
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Caprari Lambrusco Red
A rich, luscious, satisfying and palate cleansing red sparkling wine. Has an alcohol strength of 8% volume. Serve Chilled. Grape: Lambrusco
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Caprili Sangiovese Toscana
Composed entirely of Sangiovese Grosso from younger Brunello vines, it is fermented and aged in stainless steel. Showing some serious concentration and depth, especially for such an affordable bottle, it’s loaded with dark fruits and light spice notes.
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Casal Bordino Montepulciano.1.5lt
A dry, smooth, well-balanced flavour with an enjoyable slight bitter aftertaste. Bright ruby red colour with a slight violet hue. Soft vinous bouquet, pleasant and slightly fruity reminiscent of its grape origin.
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Casano Syrah 750ml
Bright purple red, it has a wide and dense nose with notes of red berried fruits. Persistent flavor, with perfectly balanced vigorous tannins, warm, soft. Excellent for tasting non-spicy cheeses, with baked or grilled fatty meat.
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Castellani Brunello Di Montalcino
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Castellani Chianti 750ml Flask
The supple mouth-feel and focused taste of cherry flavours make our Chianti a pleasant traditional Tuscan wine. A base of Sangiovese with a touch of softening Canaiolo and Ciliegiolo grapes make our Chianti a vibrant wine with a lively bouquet.
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Castellani Sangiovese Toscana
Medium deep ruby red colour. Fresh and youthful nose of fresh almond, some wood, red and dark berries.
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Castellare Chianti Classico
This Chianti Classico has a beautiful nose, fresh with pleasant hints of red fruit, licorice, black currant and a hint of vanilla. Dominated by the typical notes of Sangiovese chiantigiano. Expresses a pleasant sweetness on the palate, it is round, soft and fruity. Acidity and persistence characterise a very elegant after taste.
Pairing: a versatile wine, it matches well with structured and important dishes, and also with moist dishes and medium-aged cheeses.
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Cellaro Luma Nero Davola Syrah
Intensive notes of ripe red fruits and a fine flavor dominate the bouquet and unfold wonderfully on the palate.
The 100% Nero d'Avola is accessible and made just for younger wine connoisseurs with some experience. The wine was aged for at least six months in French and American oak.
Enjoy this full-bodied wine from Sambuca di Sicilia with red meat and game dishes.
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Cesconi Franc Riserva Cabernet Franc
Bright ruby red colour. On the nose, complex, fine, with fruity notes of small ripe red fruits and jam, black cherry, currant, raspberry, cherry; spicy vanilla, black pepper, tobacco; herbaceous hints of hay and green pepper. In the mouth it is dry, warm, soft, fresh, with a well perceptible tannin. Full-bodied, intense and with a long persistence on the palate.