This Sangiovese wine is ideal for pairing with a diverse range of dishes. Its youthful and refreshing qualities make it easy to drink, while its bouquet boasts a delightful blend of floral and herbal notes. On the palate, you'll find a delightful burst of juicy cherry jam flavors, with a soft structure and approachable tannins. Enjoy this fruit-driven red with its pleasant acidity, and for a refreshing twist, try serving it slightly chilled during the summer months.

Bassano del Grappa, the capital of Grappa, andto the Poli Grappa Museum that is located in front of the “Ponte Vecchio” (the old bridge), the symbol of the city, designed by the architect Andrea Palladio in the year 500.

Taste is persistent, strong, harmonious, aromas of toasted wood, vanilla, cocoa and coffee.

Lamponi di Poli is a fruit brandy made from raspberries of the Carnia area, which is an agricultural paradise in the mountainous region of Friuli-Venezia-Giulia. Originally from Mount Ida in Asia Minor, these wild raspberries are deep, dark red and rich in fragrance. The raspberries are fermented in stainless steel prior to distillation.

On the palate, it is warming, full-bodied and sensual with a long, smooth finish.