Search Results
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Albertengo Pandoro 1kg
$47.99 -
Balocco Bi Chocolate Pandoro 800g
$22.99Balocco Pandoro Bi-Chocolate is a traditional Italian holiday cake made with premium ingredients. This fluffy, star-shaped cake is filled with rich white chocolate and gianduia creams, and comes with a sachet of fine sugar for dusting. Perfect for festive celebrations, it offers a delightful blend of buttery sweetness and chocolatey goodness.
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Balocco Lemondoro Pandoro 800gr
$22.99The fluffy and aromatic texture of the Balocco Pandoro, with a delicate lemon cream and a sprinkling of icing sugar. Our Pandoro with a lemon cream filling is a sweet, naturally leavened baked product, made using our traditional recipe and free from genetically modified ingredients.
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Balocco Pandoro 1kg
$24.99Italian pandoro, with a packet of icing included.
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Dolce Forneria Pandoro 750gr
$13.99Italian Pandoro, with a packet of icing included.
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Dolci Di Romeo Pandoro History Box 750g
$38.99Dolci DI Romeo pandoro from Verona 750g.
This pandoro falls under the History collection, with their beautiful History of Verona packaging.
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Loison Foresta Salted Caramel Pandoro 1KG
$44.99The result is a soft and highly digestible sweet, with genuine and unique aroma and flavour. The basic ingredients are all fresh: free-range Italian eggs, milk, cream and mountain butter. The Salted Caramel Pandoro can be decorated at the time of serving, with a light sprinkling of icing sugar, included in the package.
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Loison Foresta Chocolate Pandoro 1kg
$44.99This is a beautiful naturally leavened cake from Italy's premier baker of pandoro and panettone presented in a beautiful gift box. It is made with the freshest all natural ingredients, with no preservatives. It is a typical cone shaped like a star.
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Loison Foresta Classico Pandoro 1kg
$43.99It is a typical cone shaped like a star. "Pan d'oro" means golden cake, so called because of its deep yellow color imparted from the high number of egg yolks. The moist dough is made with fresh milk, butter, cream and natural Madagascar Vanilla, ingredients you can taste all the way home.
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Loison Foresta Zabaione Pandoro 1kg
$44.99The artisanal Pandoro with Sabayon Cream has a soft and golden yellow dough, enriched with a delicious filling of sabayon cream and enriched with natural Mananara vanilla from Madagascar
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Maina Il Gran Pandoro 750gr
$18.99The natural leavening in respect of tradition, the superior quality of the ingredients and the slow and harmonious processing make this pandoro incredibly soft and delicate, one of a kind. A product for true connoisseurs, lovers of taste and authenticity.
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Maina Limone Crema Pandoro Il Golosone 750gr
$23.99Soft pandoro, filled with delicious lemon cream and to be sprinkled with icing sugar.
Incredibly soft, it is worked slowly according to tradition and left to rise naturally for over ten hours.
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