This quality sparkling wine with fine bubbles comes from the best grape varieties: Chenin, Chardonnay, Ugni blanc. The grapes are harvested at the end of the night and benefit from gentle pressing. Temperature control and aging on lees allow the vinification of a fresh, aromatic and balanced wine, suitable for the subsequent foaming.

Using the three classic varieties of Pinot Noir, Chardonnay and Pinot Meunier, this wine is blended to a consistency of style and has an elegance and complexity that is rare. Sourcing the fruit from the Upper Yarra Valley has been a key driver of the style and quality of this wine. Crystal clear with a fine persistent bead and fresh lime green hue, this wine displays the distinct lemon / lime characters of cold climate Chardonnay, with added complexity of white stone fruit and Pinot Noir characters coupled with yeast autolysis.

Pale straw with a light green hue. The bouquet has aromas of floral and crisp green apple. The palate is crisp with flavours of green apple, lively sherbet and a hint of pink grapefruit.