Pale yellow colour, delicate and complex bouquet with fruity notes that are reminiscent of peach and green apple with an undertone of lemon. Floral notes of acacia and rose flowers combined with a light, spicy Mediterranean bouquet. Fresh and soft on the palate with well balanced acidity.

Pours with a frothy mousse that shows good hold over the pale straw coloured base. Flecks of pale gold are littered around the edges and an exceptionally fine, vivid bead courses its way through the core. Complex aromatics of toasty yeast lees characters, pear, citrus, roasted almonds and brioche filter their way through the nostrils. Airy yet nimble across the palate with a satiny feel, pear and citrus fruits interplay with notions of yeast lees, light baked bread characters, subtle cashew and traces of oiliness. Excellent concentration and power finishing dry with crisp acidity and a long expressive aftertaste.

Crisp and fresh with notes of almond and bread. Pale golden straw. Lively citrus zest and lime aromas are complemented by white flowers and chalk, and a hint of yeast emerges with aeration.

The colour is straw yellow with pale greenish highlights. The bouquet is intense, fresh and persistent, with a broad fruity note of ripe golden delicious apples and wild flowers, together with a faint, delicately yeasty fragrance. Clean, restrained and well-balanced, with a delicate and appealing background of ripe fruit and a hint of crusty bread, both of which linger on the palate.