Categories
- Absinth
- Akvavit
- Amaro
- Anice
- Aperitivo
- Armagnac
- Australian Whisky
- Bitters
- Bourbon
- Brandy
- Cachacha
- Canadian Whisky
- Centerba
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- Fruit In Liqueurs
- Gift Packs
- Gin
- Grappa
- Herbal Liqueur
- High Alcohol Spirit
- Hungarian Spirit
- Irish Whiskey
- Japanese Whiskey
- Lemoncello
- Limoncello
- Liqueurs
- Lychee
- Mezcal
- Non Alcoholic Spirit
- Ouzo
- Pisco
- Plum Wine
- Pre-mix Spirit Based
- Pure Alcohol
- Rum
- Rye Whiskey
- Sambuca
- Scotch Whisky
- Tequila
- Vermouth
- Vodka
- Whiskey
- White Rum

Liqueurs
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Bialy Bocian Plum Sliwka 500ml
This edition of Bialy Bocian (the white stork) is flavored with plums. Its delicacy and its sweet taste will seduce a large public, espacially those who do not like strong alcohols. Biały Bocian Śliwka vodka belongs to the category of premium flavored vodkas.
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Bialy Bocian Quince Pigwa 500ml
Based on a neutral spirit distilled from Wielkopolska grains, and with reduced sugar content, Biały Bocian is one of several fruit variants within the Polmos brand with an extremely mild, yet expressive and refreshing taste of ripe quince
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Borghetti Caffe Sport
A special mix of excellent quality Arabica and Robusta, obtained with huge coffee pots, mixed with the warm and decisive sensation of alcohol. Pleasant and aromatic, with a slightly sweet and soft taste and a surprising flavor, Caffè Borghetti has intense and rich scents.
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Bottega Macchiato
It is a creamy liqueur, pleasantly sweet and with a moderate alcohol content, combining the intense aroma of coffee with the delicate elegance of milk. A blend of coffee beans is carefully selected to obtain the best bouquet and taste.
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Bottega Pistacchio 500ml
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Caffo Liquorice Originale
Nature gave its best when making liquorice. In fact, it has been known since ancient times for its active principles and the sweet and pleasant taste of its root. It’s known to enhance your voice, cleanse your breath and your throat and has expectorate, soothing, antiseptic, anti-inflammatory properties, as well as working against cavities. It is also present in various aphrodisiac recipes and in the Kama Sutra. It was once used by alchemists in medical potions. Today, it is appreciated by everyone as a natural and healthy sweet and also as a spirit: Liquorice.
Distilleria Caffo was the first to produce “liqueur using pure Calabrese liquorice”, creating a unique and unmistakable product. For this reason, today only Caffo Liquorice is the “original pure Calabrese liquorice liqueur”,...tasting is believing!
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Caffo Perfetta Armonia Cream Mandorle
This delicious natural liqueur is obtained from the "Perfect Harmony" between the fresh cream and almond enriched by the most precious spices.
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Caffo Sambuca Secolare 1lt
Caffo Sambuca Secolare is a traditional aniseed liqueur produced by the Fratelli Caffo Distillery in Limbadi, Italy. Made with real aniseed and the finest Calabrian elderflower, Sambuca Secolare is a classic Italian liqueur with punch and nuance. Aromas of candied fennel and star anise transition to a rich, oily palate with a vivacious licorice root attack tempered by subtle floral notes and a hint of coconut. Because real aniseed contains an essential oil called anethole, the addition of water creates a clouding effect known as louche, commonly referred to as the “ouzo effect.” Try slipping some Sambuca Secolare into any cocktail which calls for the distinct profile of anise or licorice, or enjoy it con la mosca—neat with one or three coffee beans.
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Campari Negroni 500ml
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Chambord 50ml
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Chambord Liqueur 200ml
Chambord is a fruity staple in the modern bar. The premium black raspberry liqueur is used in many favorite cocktails. Its sweet, fruity taste and deep purple color make it an excellent addition to a variety of drinks, including popular flavored martinis.
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Chartreuse Green
Only two Chartreuse monks know the identity of the 130 plants, how to blend them and how to distill them into this world famous liqueur. They are also the only ones who know which plants they have to macerate to produce the natural green and yellow colours. And they alone supervise the slow ageing in oak casks.
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To bring out all its flavour, it should be consumed very cold, even on the rocks. Traditionally considered an after dinner drink, Chartreuse is more and more being enjoyed as a long drink.