Exceptionally intense and fragrant. It is obtained from the infusion in alcohol of Tardivo di Ciaculli skins, an exclusive variety of the province of Palermo grown at the company in Partinico. Perfect at the end of a meal together with the most typical Sicilian pastry desserts, it is also advisable to try it in the preparation of some dishes and creams.

Maraska Kruskovac is a delightful Croatian spirit crafted from tree-ripened pears. This Pear Liqueur boasts a beautiful aroma of ripe pears with a hint of floral notes. Best served chilled, Maraska Kruskovac provides a smooth, distinctive taste with a perfect balance of sweetness.

Maraska Šljivovica Plum brandy is a first-class fruit brandy obtained from ripe plums. The natural taste and rich aroma is provided by a special procedure of fermentation and distillation. It displays its high quality with the fact that it is one of the most recognised and respected Šljivovica's in the world

A delicious mountain liqueur made from Trentino milk, egg yolks and rum. Bellabomba is excellent served cool but for those who cannot resist an extra treat, it can be heated and decorated with whipped cream and dark cocoa! It is an ideal pairing for ice cream and semifreddo, or used as a main ingredient in decidedly original cocktails.

The liqueurs by Marzadro are characterised by the fresh and refined flavours typical of the mountains. They are the result of a constant commitment to creating products where the quality of the raw ingredients used is an absolute priority.