Pomace of Pinot, Tocai and Cabernet grapes harvested in the hills and foothills area of the Veneto region of Italy, enclosed between the Brenta and Piave rivers. In appearance it is Transparent, straw yellow with light golden reflections and in Arom it is Fragrant, delicate and harmonic scent.

Laid up in Slovanian oak barrels for five years, Nardini Riserva enjoys a delicate sophistication that has made it hugely popular all over the world. The subtle wood ageing imbues a degree of sweetness and softness to this grappa on the palate, while delivering a delightful warmth in the swallow, which some people consider reminiscent of a lowland malt. Described as 'exquisite' by drinks writer Malcolm Gluck, 'Riserva' scooped a 'Best-in-Class' award in the 2006 International Wine & Spirit Competition.

Before tasting, Gioiello® should be allowed to rest in the glass for some minutes: on exposure to oxygen, the perfumes are enhanced and the nose/palate harmony is perfected.

Individual, with a scent of spices. It perfectly corresponds to the original honey, but with a greater elegance.

The resulting Amaro has a deep golden hue and a fresh aroma reminiscent of aged grappa. On the palate, soft notes of fruit bread, dried apricots, raisins, quinine, and a hint of white pepper give way to a medium-bodied, fruity, and zesty flavor that's more refreshing than bitter.