Aged in oak for 12 months, this golden grappa edges close to aged brandy territory—although one sip and that grappa heat warms all the way down. That said, this spirit offers lovely enduring vanilla notes that are laced with cinnamon spice, and a velvety feel.

The gift pack contains 1x 700ml Caffo Grappa, 2x Tulip glasses

Caffo Limoncino dell'Isola (Limoncino of the Island), is made from Calabrian lemons and has nothing artificial and no added sugar. Sharp aromas of lemon peel and lemon pulp with a good mix of tart and sweet. Best consumed chilled, neat in a chilled glass

Caffo Sambuca Secolare is a traditional aniseed liqueur produced by the Fratelli Caffo Distillery in Limbadi, Italy. Made with real aniseed and the finest Calabrian elderflower, Sambuca Secolare is a classic Italian liqueur with punch and nuance. Aromas of candied fennel and star anise transition to a rich, oily palate with a vivacious licorice root attack tempered by subtle floral notes and a hint of coconut. Because real aniseed contains an essential oil called anethole, the addition of water creates a clouding effect known as louche, commonly referred to as the “ouzo effect.” Try slipping some Sambuca Secolare into any cocktail which calls for the distinct profile of anise or licorice, or enjoy it con la mosca—neat with one or three coffee beans.

A young, vibrant calvados distilled from apple and pear.