Categories
- Argentinean Reds
- Argentinean Whites
- Australian Reds
- Australian Whites
- Austrian Wine
- Barbera
- Blended Reds
- Blended Whites
- Cabernet Sauvignon
- California Wines
- California, Usa
- Chardonnay
- Chenin Blanc
- Chilean Reds
- Dessert Wines
- Durif
- French Reds
- French Rose
- French Whites
- Georgian Wine
- German Whites
- Gewurtztraminer
- Ginger Wine
- Greek Reds
- Greek Whites
- Grenache
- Hungarian Reds
- Italian Dessert Wine
- Italian Reds
- Italian Rose
- Italian Whites
- Japanese Wine
- Lebanese Whites
- Lebenese Reds
- Macedonian Wine
- Madiera
- Malbec
- Marsanne
- Mead
- Merlot
- Moscato
- Mourvedre
- Muscats
- Nebbiolo
- New Zealand Reds
- New Zealand Rose
- New Zealand Whites
- Non Alcoholic Wine
- Orange Wines
- Petit Verdot
- Pinot Grigio-gris
- Pinot Grigio/gris
- Pinot Noir
- Portuguese Red
- Portuguese Whites
- Riesling
- Rose
- Sake Wine
- Sangiovese
- Sauvignon Blanc
- Semillon
- Shiraz
- Spanish Reds
- Spanish Rose
- Spanish Whites
- Spritz
- Tempranillo
- Tokay
- Traminer
- Unwooded Chardonnay
- Uruguay Red Wine
- Verdelho
- Vermentino
- Viognier
Italian Reds
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Salatin Pinot Nero
The wine is fresh and lively, an elegant tannic structure makes it smooth and softrn
It matches with tasty fish and white and red meats. Perfect with cheeses.
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San Francesco Ciro Rosso Classico
Deep colour with an intensly fruity nose. The palate is laden with dark berry, cherry and mulberry fruit with spicy notes and ripe tannins.
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San Giorgio Rosso Di Montalcino
A fresh and lively Rosso from the youngest vineyards to drink now and over the next few years. Juicy cherry and redcurrant fruit with floral notes and sweet spices, the palate is silky and soft.
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San Marzano Collezione
Ruby red colour with purple reflections; intense and complex bouquet with fruity notes of prune and red jam and spicy scent of vanilla and licorice. Intense on the palate, full-bodied and soft with a long aftertaste.Best served with Red meat, game, savoury firs courses. Meditation wine.
Malolactic fermentation in stainless steel tanks; ageing in fine French wood barrels for about 12 months.
Hand-harvest of lightly overripe grapes; destem-ming and crushing; Cold pre-fermenting maceration; alcoholic fermentation with autochthonous yeasts. Final drawing off with soft pressing machines.
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San Marzano Manoro Primitivo
Intense aromas of plums and cherries are just as present as tender Rosemary and vanilla notes. A very balanced and impressive representation of southern Italian wine.
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San Marzano Montepulciano Dabruzzo Manoro
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San Marzano Neropasso Rosso Vento
Intense ruby red tending to garnet with ageing.Bouquet, spicy with hints of cherry, black cherry and plum flavours.
Fine and velvety palate, persistent, with soft tannins at the end. -
San Marzano Sessantanni Primitivo Di Manduria
An iconic wine, symbol of San Marzano’s way of thinking and working. Sessantanni Primitivo di Manduria DOP is the label that has changed the perception of wines from Puglia around the world. Made from grapes growing on old vines that are at least sixty years old and are trained over the traditional Alberello system of Puglia. Intense ruby red colour; wide and complex bouquet, fruity with prune and cherry jam aroma, hints of tobacco. Full-bodied wine, well-balanced, soft and rich in elegant tannins; long finish with notes of cocoa, coffee and vanilla
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Sandro De Bruno Pinot Nero
The wine is made up exclusively of Pinot Noir grapes. The grapes are destemmed and subsequently fermented in steel tanks with daily manual punching down for 15 days. The wine then ages 18 months in oak barrels. In the glass the wine appears of a light ruby red color. On the nose there is a bouquet of canine rose and violet, in addition to fruity hints of red and black fruits, black pepper and cloves. The sip is enveloping, with delicate tannins and good persistence.
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Santadi Antigua Monica Di Sardegna
Ruby red with purple tinges. Good complexity of aromas, with hints of blackberry and blueberry in the nose. A mellow, structured wine, with a pleasant feel in the mouth.
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Scacciadiavoli Rosso Montefalco
Big and dark, yet not too aggressive on tannin. A well made entry level red for powerful red wine lovers.
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Scacciadiavoli Sagrantino Montefalco
Deep ruby red in the color, very delicate smell and taste. A wine ready to drink, during a big meal, with a touch of tannins that determine the final. To pair with grilled red meat and game.