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Italian Reds
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Sale!
Cielo 3 Passo Rosso
3 Passo, meaning 3 Steps in Italian because the wine is produced following these 3 steps. 1. Partial Appassimento (Grape Drying) to get a more concentrated fruitness. 2. Over pumping of the must in a tank at cold temperature to extract sweet tannins and dark colour. 3. Ageing in oak to enhance smoothness and longevity.
A delicious Italian red! it has notes of dried fruit and is a little herby.. very tasty!
$24.99$21.99 -
Cielo Gran Maestro Primitivo Di Manduria Doc
An intense garnet red colour. The bouquet is wide and complex, wit fruity notes of currants and plum jam and light spicy hints of cocoa, vanilla and tobacco. A full and round body, with soft and sweet tannins and notes of red berries, spices and coffee.
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Cincinnato Raverosso Cori Rosso
Fantastic mix of classic grapes from the Lazio region. Each grape manages to bring their peculiar characteristic to this wine. The Nero Buono grape brings spicy notes while the Montepulciano grape transfers colour and a hint of fruit flavour, leaving the Cesanese grape to add the lean profile to it
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Cinquesegni Il Segno Rosso
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Ciro Rosso Classico Tenuta Iuzzolini
A lively ruby red wine, with a delicate, intense, ethereal and pleasant aroma. It's characteristics make it excellent for all dishes, but unbeatable with red meat, game and medium mature cheeses.
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Coli Chianti D.o.c.g 750ml
Dry, recalling the sensations of the flavour, good structure; sapid, cheerful, supple, a young and well balanced wine. With time passing it will become softer and velvety. Serving temperature: 16-18°c. It is a wine that will accompany the whole meal. It matches well with most dishes of Italian cooking, from antipasti to cheese, with first courses, main dishes and meat. Alc/Vol: 12.5%
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Coli Chianti Flask 750ml
A well balanced style, full flavour and a good structure.
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Colle Moro Montepulciano Dabbruzzo Cantina
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Colle Moro Sangiovese Terre Di Chieti
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Collefrisio Montepulciano
Dark, garnet-red colour with bluish reflections. Aromas of berries, blackberry, pomegranate, Marasca cherry, and black truffle, with spicy notes of pepper and cloves. Soft and velvety on the palate, great structure, long, and rich sensations of cocoa in the finish.
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Colomba Bianca Perricone
Perricone is a historic vine, nearly forgotten yet returning into the Sicilian wine scene thanks to its strong character. Sapid, embracing, this local red grape is characterized by an elegant bouquet of undergrowth and spicy notes. A medium body with red fruits similar to the style of Sangiovese, but with more juice and moderate tannin. Bright ruby red with Bordeaux shades. Aromas are inviting and embracing on the nose with notes of dried fruits and black cherry mingle with pleasing scents of aromatic herbs and pink pepper. The palate is a mouth-filling, ample and sapid wine, with a soft and silky tannin that perfectly accompanies the aromatic bouquet. the finish is long, persistent and rich in spicy notes.
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Colsanto Sagrantino Di Montefalco
Colsanto Sagrantino di Montefalco DOCG has a deep, intense garnet red colour. Its bouquet ranges from tobacco to red berries to spices. It is complex on the palate and has a lot of powerful, but soft, tannins. Pair with mature cheeses, red meat and game birds.