While Grüner Veltliner was once rare in New Zealand, it's now gaining popularity beyond Sauvignon Blanc. The Huia Grüner Veltliner boasts an aromatic bouquet with floral and citrus notes. On the palate, flavours of jasmine, honeysuckle, and mandarin lemon citrus prevail. With good length and a fresh, lively finish, it promises a delightful drinking experience.

Little Goat Creek flows from the Richmond Ranges into the Wairau River, this water in turn feeds the fertile land that produces Marlborough’s famous grapes. Ideal conditions preserve purity and freshness in the wines which are packed with flavour and show great expression of variety.

The wine has white peach, melon and nectarine aromas followed by a creamy and textured palate with beautiful balance and a long, pure finish. It is a beautiful wine, ready to deliver in any setting today, but it will also reward cellaring, further integrating the oak notes with Marlborough’s trademark acidity.

A textural wine with ripe pear, quince and sweet spice aromas. The front palate is full and juicy and finishes with fresh acidity and a touch of fruit sweetness.