Brilliant straw yellow with greenish highliths. Intense and delicate with pleasant and fresh floral zagara hints which melt into the ones of white peaches, citrus and tropical fruits. Fresh, soft, very agreeable to the palate for its balanced acidity

Perfumed, spicy, dried herb, energetic. Textural, silky flavours, soft tannins, gentle acidity.

Pinot Noir is one of the oldest grape varieties we know; around 2000 years. Over this period there has been plenty of time for the variety to mutate and produce different forms in Pinot Meunier, Pinot Gris and Pinot Blanc. The diversity of colour, flavour and aromatics across the mutations is vast. Interestingly, all are genetically identical and hence the name "Same Same but different."

Deep ruby red. Remarkably fine and delicate, very distinctive, subtly spicy with hints of violets. Dry, full-bodied, with a perfect complement of tannins.

Weemala is both an Aboriginal word for ‘good view’ and the name of their vineyard in the Central Ranges of NSW. As the birds that live there can testify, it does have a bloody good view. Right now you’ve got a pretty good view of their Pinot Gris.

Light gold in colour, and has aromas of quince, honeysuckle and nougat with pear, white peach, ripe lemon and almond flavours on a silkily textured palate before a long dry lemony finish.