Categories
- Argentinean Reds
- Argentinean Whites
- Australian Reds
- Australian Whites
- Austrian Wine
- Barbera
- Blended Reds
- Blended Whites
- Cabernet Sauvignon
- California Wines
- California, Usa
- Chardonnay
- Chenin Blanc
- Chilean Reds
- Dessert Wines
- Durif
- French Reds
- French Rose
- French Whites
- Georgian Wine
- German Whites
- Gewurtztraminer
- Ginger Wine
- Greek Reds
- Greek Whites
- Grenache
- Hungarian Reds
- Italian Dessert Wine
- Italian Reds
- Italian Rose
- Italian Whites
- Japanese Wine
- Lebanese Whites
- Lebenese Reds
- Macedonian Wine
- Madiera
- Malbec
- Marsanne
- Mead
- Merlot
- Moscato
- Muscats
- Nebbiolo
- New Zealand Reds
- New Zealand Rose
- New Zealand Whites
- Non Alcoholic Wine
- Orange Wines
- Petit Verdot
- Pinot Grigio-gris
- Pinot Grigio/gris
- Pinot Noir
- Portuguese Red
- Portuguese Whites
- Riesling
- Rose
- Sake Wine
- Sangiovese
- Sauvignon Blanc
- Semillon
- Shiraz
- Spanish Reds
- Spanish Rose
- Spanish Whites
- Spritz
- Tempranillo
- Tokay
- Traminer
- Unwooded Chardonnay
- Uruguay Red Wine
- Verdelho
- Vermentino
- Viognier
Wine
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Brokenwood Cricke Pitch White
Very appealing colour of bright pale yellow and green tints. A much lower alcohol due to the year and as a result more of the citrus/grassy character than tropical fruit. The Hunter Semillon adds a lemongrass note with some Bickford lime cordial aromas and flavours as well. Part of the blend is fermented in oak and this tends to round out the herbaceous edge that Sauvignon Blanc can sometimes get. A very good acid line and this adds to a loveliness on the finish. Definitely a wine to chill and enjoy in the short term.
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Brokenwood Cricket Pitch Red
A medium to full bodied colour and density. Aromas of red cherry, spice and earthy edges. Mid weight palate with some Cabernet Sauvignon cedar up front that leads to soft Shiraz richness. The oak regime is mainly older American and French so limited impact although some vanillin on both nose and palate with a long sweet finish.
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Brokenwood Semillon
Plenty of pale green tints. Lifted grassy citrus characters on the aromas. Sweet fruit flavours initially on the palate with some Bickford lime cordial notes. Excellent acid structure, importantly balanced with the fruit, long carry on the finish as well. Perfect in its youth, will bottle age gracefully for those that want a mature style.
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Brokenwood Shiraz
A lovely deep red with purple hues on the rim. Being mostly from McLaren Vale there is plenty of dark berry aroma with the sweet oak marrying well. Some spice and Christmas pudding characters as well. The palate is rich and long. Liqueur cherry flavours, some oak. The tannins are quite soft and ripe, nothing ‘firm’ about this wine at all.
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Brown Brothers Dolcetto and Syrah
This wine is magenta in colour and the nose has fresh, lifted aromas of red jubes, blackberries, red currants, hints of spice and liquorice. The palate has flavours of ripe summer berries and a natural grape sweetness that is balanced by the frizzante mouth feel providing a refreshing, lively finish. This wine is best enjoyed chilled when still young and vibrant.
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Brown Brothers Moscato
This current release is a light straw colour with some youthful green tinges, while the nose is lifted with aromas of musk, citrus and freshly crushed grapes. In the mouth the wine is alive with a vibrant and mouth filling sherbet flavour. A wine of universal appeal, the retained carbon dioxide gives a mild frizzante effect resulting in a lively and fresh wine. Serve well chilled and enjoy while young and vibrant.
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Brown Brothers Moscato And Pinot Grigo
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Brown Brothers Moscato Sauvignon Blanc
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Bruna Grimaldi Barolo Bardina
Barolo of extraordinary complexity which is distinguished by the intensity of the aromas and the great structure. Ethereal bouquet, with red fruits, raspberries, herbs, balsamic hints that emerge with aging. Important tannins, freshness and minerality, for a Barolo of energy that improves over time.
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Brusa Merlot Rubicone
Ruby red in colour. Wine with a great structure, with its typical aromas, including small berries, cinnamon and ripe plum. Soft and well-orchestrated taste with hints reminiscent of blackberries and plums.
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Buccia Nera Chianti
This luminous ruby Chianti D.O.C.G from Buccia Nera invites the drinker with purple-edged light and a bouquet of initial, rich floral notes followed by intense aromas of fresh red berry. In the mouth you'll enjoy the warm and smooth feel, red berry flavours and refreshing crispness.
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Bullers Fine Old Muscat
Raisin sweetness, rich and luscious with a long lingering finish.
The Buller Fine Old range of fortified wines show the benefit of over 80 years of wine making experience.