Its straw yellow color with faint greenish highlights leads us into a floral fragrance of wisteria and a fruity sensation of green apples. The flavor is dry, with good acidity, and it is persistent and delicately mineral.

Ideal for light hors d’oeuvres, it is also an excellent foil for fresh water fish, seafood soups and asparagus.

Enticing aromas of earthern spices, fermented meats, subtle oak char and incense awaken the senses.

A seamless and noble blend of earthiness, riper plum notes, wood smoke and cured meats with silky natural tannins and classy retained acidity. A complex and focussed wine that will reward 10 - 12 years in the cellar.

In every year since Kilikanoon released its first wines, the very best of the Clare Valley�s terroir has been captured in the Oracle Shiraz. Made traditionally from older vine fruit grown along the Golden Hillside in Leasingham, it continues to display the opulence, unique regional expression and varietal power the area is so famous for.

This wines is full, rich, well balanced palate with juicy red and balck fruit flavours complexed with earthy, savoury notes and subtle Frech oak. A backbone of plush, velvety tannins draws the wine through to a lingering finish.