Dark ruby in color, this wine has elegant aromas of ripe plum and red fruits framed by black pepper spice notes. Unoaked to showcase the characterful fruit, the full-bodied palate is balanced between tannins and vibrant acidity leading to a long and vibrant finish. Goes great with grilled red meats or tuna, pasta and rice dishes with duck or pheasant sauces, Sardinian pecorino cheese.

This traditional Australian blend of Shiraz and Cabernet Sauvignon provides a full bodied palate that is rich with velvety tannins. Subtle oak hints bring depth of flavour and structure to the dark berry fruits - including mulberry, plum and a touch of mint and savoury spice.

Is a delightful pinot grigio to be enjoyed for its aromatic crisp green apple, mineral and honeysuckle notes. Cultivated using the traditional pergola style, the grapes are entirely hand harvested at optimum ripeness to produce a perfectly balanced, crisp and fresh pinot grigio.