Viscosi Heathcote Shiraz is dripping with black cherry aromas, hints of raspberry, vanilla, chocolate and earthy complexities with soft tannins. Enjoy with charcoaled grilled eye fillet, slow cooking comfort food or a matured cheese platter.

Weemala is both an Aboriginal word for ‘good view’ and the name of their vineyard in the Central Ranges of NSW. As the birds that live there can testify, it does have a bloody good view. Right now you’ve got a pretty good view of their Pinot Gris.

Light gold in colour, and has aromas of quince, honeysuckle and nougat with pear, white peach, ripe lemon and almond flavours on a silkily textured palate before a long dry lemony finish.

The lush bouquet offers indulgent aromas of dark chocolate, mulberry, allspice, fennel and white pepper. Fresh earth fragrances and a floral lift complete the aromatic nose, which in turn paves the way for a medium-bodied palate. The drink shows mouth-watering blackberry, plum, liquorice and spice flavours. All the elements eventually culminate in a long finish.

This elegant Shiraz Viognier tastes lovely paired with foods like aged Gouda cheese, grilled wild duck breast, and cast-iron steak.

The Cherry Mead is made up from the Original Honey mead recipe that has then been craftily blended with fresh cherry juice. to give it a complex and invigorating cherry flavour.