Categories
- Argentinean Reds
- Argentinean Whites
- Australian Reds
- Australian Whites
- Austrian Wine
- Barbera
- Blended Reds
- Blended Whites
- Cabernet Sauvignon
- California Wines
- California, Usa
- Chardonnay
- Chenin Blanc
- Chilean Reds
- Dessert Wines
- Durif
- French Reds
- French Rose
- French Whites
- Georgian Wine
- German Whites
- Gewurtztraminer
- Ginger Wine
- Greek Reds
- Greek Whites
- Grenache
- Hungarian Reds
- Italian Dessert Wine
- Italian Reds
- Italian Rose
- Italian Whites
- Japanese Wine
- Lebanese Whites
- Lebenese Reds
- Macedonian Wine
- Madiera
- Malbec
- Marsanne
- Mead
- Merlot
- Moscato
- Muscats
- Nebbiolo
- New Zealand Reds
- New Zealand Rose
- New Zealand Whites
- Non Alcoholic Wine
- Orange Wines
- Petit Verdot
- Pinot Grigio-gris
- Pinot Grigio/gris
- Pinot Noir
- Portuguese Red
- Portuguese Whites
- Riesling
- Rose
- Sake Wine
- Sangiovese
- Sauvignon Blanc
- Semillon
- Shiraz
- Spanish Reds
- Spanish Rose
- Spanish Whites
- Spritz
- Tempranillo
- Tokay
- Traminer
- Unwooded Chardonnay
- Uruguay Red Wine
- Verdelho
- Vermentino
- Viognier
Shiraz
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Terroirs Of The Barossa Greenock Shiraz
The dark, brooding regional characters of plum, red cherry and liquorice are all to the fore of this wine. The palate is focused and linear, with dark bitter chocolate notes and an extremely long, elegant persistent finish. We recommend cellaring for between 12 - 15 years .
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Teusner Bilmore Shiraz
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The Chateau 100 Year Old Vine Shiraz
The classic regional characters of dense, spicy blueberry fruit along with hints of liquorice, plum and all-spice are all delicately interwoven with 1/3 new and 2/3 older French oak. 2009 has all the hallmarks of being a truly great Eden Valley vintage and we believe this wine will age gracefully for 10 years+
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The Chateau Bethanian Shiraz
Lifted aromas of blackberry, bluberry and black pepper supported by spicy, dark berry fruits on the palate. The extensive finish is framed by elegant, fine grained tannins from eighteen months maturation in a combination of new and seasoned American and French oak barriques and hogshead.
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The Drover Shiraz
A medium-bodied Shiraz successfully combining fruit and spice flavours that offer a smooth, pleasing finish. For the ultimate Shiraz experience, serve generously with a cut of perfectly cooked beef steak.
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The Unexpected Shiraz Preservative Free
Through an uncompromising winemaking process, the extended aging on lees has provided natural protection against oxidation, whilst giving the wine a savoury complexity. This process has plumped the body of the wine giving it further intricacy and has produced a superb bright purple hue from the rim through to its core. The nose is ripe with bold blackcurrant fruit and is sweet and luscious on the palate, with a fabulously long finish
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Three Brothers Shiraz Journeys End
Deep black core with a dark red black tinged hue. Leaping from the glass is a combination of spicy dark plum and liquorice scents followed by some ripe blackberry, subtle vanillin earth and pepper notes.
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Turner Crossing The Crossing Shiraz
Deep purple-crimson; a very complex bouquet of blackberry, plum, leather and licorice; the highly structured palate confidently captures all of those aromas, finishing with a balanced display of tannins and oak.
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Turners Crossing Estate Shiraz
The Turners Crossing vineyard in Bendigo produces some outstanding reds with great regional and varietal character. This blend shows rich spicy Shiraz aromas and flavours lifted by the addition of Viognier. Full bodied red wines have a noticeably textural mouthfeel with bold, complex flavours. Often deeply coloured.
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Turners Crossing Mr Shiraz
A delightful vintage from the Turners Crossing vineyard at Serpentine, Central Victoria. The wine offers a complex array of fruit aromas of pepper, spices and black fruits. A rich mid-palate with full-bodied fruit-driven character.
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Two Monkeys Shiraz
This wine displays characters of berry fruit and spice flavours that offer smooth, pleasing finish.
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Viscosi Shiraz
Viscosi Heathcote Shiraz is dripping with black cherry aromas, hints of raspberry, vanilla, chocolate and earthy complexities with soft tannins. Enjoy with charcoaled grilled eye fillet, slow cooking comfort food or a matured cheese platter.