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Rizzoli Colatura Di Alici 100ml

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Rizzoli Colatura Di Alici 100ml

Rizzoli Colatura Di Alici 100ml

$21.99

Colatura di Alici is an ancient Roman Sauce made by layering anchovy fillets and salt in wooden barrels, and then setting them aside in a temperature-controlled environment to ferment for a long time. During that time, the anchovies exude liquid that will age and become Colatura.

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$21.99 ea

 

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SKU: 47185. Category: Food/Seafood.


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Additional Information

Country

Italy
Bottle

100ml
Case

4 bottles